Lunchtime Naan Roll and Masala Chips Deal

Enjoy freshly made naan rolls served with masala chips

Lunchtime Tiffins (1-4 People)

Served With 1 Meat, 2 Vegetarian and 3 Vegan.Better Lunch, Better Value together!

Lunchtime Tiffins (5-9 People)

Served With 1 Meat, 2 Vegetarian and 3 Vegan.Better Lunch, Better Value together!

Lunchtime Tiffins (10 People)

Served With 1 Meat, 2 Vegetarian and 3 Vegan.Better Lunch, Better Value together!

Mini Poppadoms (D)

Served with an accompaniment of dips

Palak Patta Chaat (D)

Healthier take on Chaat, where Spinach leaves are batter fried and topped with Tamarind and Mint chutney and finished with Yoghurt, finegram sev and promegranate seeds.

Amritsari Aloo Tikki Chole (D)(G)

Indulge in crunchy spiced potato cutlets, with a medley of onions and chilies.A drizzle of Tamarind chutney, refreshing green chutney and sweet yoghurt, all topped off with a sprinkling of finegram sev and juicy pomegranate seeds

Yoghurt Bombs (D)(G)

Crispy fried puff balls, stuffed with lightly spiced potato, chickpeas, onion and coriander.Topped with yogurt, tamarind and green chutney, gram fine sev and pomegranate seeds.this is where the fun begins!

Mr Ajmer Ke Pakore

The real onion bhaji in its true form.Onions, potato and fresh spinach, lightly spiced in a chickpea flour batter. Moreish to say the least

Bhindi Fries

Freshly Sliced Okra Fingers, Artfully Seasoned and coated in gram flour and lightly fried to perfection

Chilli Paneer (D)

Indulge in luscious chunks of paneer cheese bathed in a tangy chili and garlic sauce with crunchy peppers and onions

Gobi Manchorian (G.M)

An Indo-Chicnese classic.it feature crispy and crunchy fried cauliflower coated in a sweet, tangy, chilli sauce with ginger and coriander

Chilli Chicken (E)(G)

This ultimate Indo-Chinese dish originating in Mumbai is now a staple street food choice.Aromatic, ginger and garlic in a sticky tangy soy sauce with peppers, coriander and onion.

Honey Garlic Chicken

Sticky Boneless chicken bites, in a garlic honey sauce.a staff favourite!

Chicken Lollipop (G)

Succulent Chicken wings, impeccably crispy and coated, bathed in a tantalizingly spicy Szechuan sauce leaving you wanting more with every bite!

Lamb Samosas (2pcs)(G)

Indulge in perfection with these crispy samosas featuring filo pastry and savoury Lamb mince.Accompanied by a cumin and termarind sauce its a flavour packed delight!

Kaleji Poppers (G)

Experience the rich flavours of deep-fried coated chicken livers, infused with the enticing combination of onion, garlic, lemon, curryleaves, and fennel

Amritsari Fish (G)(F)

Indulge in the timeless flavours of Amritsar with these lightly battered and spiced fish chunks.Served along side a zesty green chili chutney, its a classic delight for the senses

Prawns Kurkure (G)(C)

Cripsy fried Prawns an exquisite starter featuring a perfect balance of moderate spice and subtle tanginess

Tandoori Chicken 1/2 (D)(M)

Specially marinated Chicken, cooked in a tandoor and accompanied by a fresh chutney made with young coriander and mint

Chicken Tikka (D)(M)

Tender Morsels of chicken marinated in a signature blend of in house spices (5 pieces)

Murgh Malai Tikka (D)

Tender Chicken morsels infused with a subtle marinade of yoghurt, cream cheese and cardamom

Haryali Chicken Tikka (D)(M)

Tender Chicken marinated in a medley of fresh green herbs, with signature blend of in house spices

Aadrakhi Lamb Chops (D)(M)

Ginger marinated Lamb Chops, cooked in the Tandoor

Lamb Seekh Kebab (D)(M)

Spiced minced lamb with the aromatic blend of crushed coriander and mint

Achari Tangdi Chicken (D)(M)

Deliciously spicy and tangy marinated chicken legs cooked in the tandoor

Tandoori King Prawn(D)(C)(M)

King prawn finished with a coriander club signature house rub

Salmon Tikka (D)(F)(M)

Salmon marinated in chefs spices.Cooked in tandoor

Hara Bara Kebab (G)

Fresh and green spinach,peas,carrots and potatoes lightly fried

Paneer Tikka (D)

Spiced Cottage cheese with a medley of colourful peppers and onions

Malai Broccoli (D)(M)

Brocolli flavoured with cream cheese, Cardamom and cream finished in the tandoor

The Coriander Club Mixed Grill (D)(M)

Tandoori chicken, lamb sheekh, chicken tikka, lamb chop and tandoori

Mixed Grill Veg Platter (D)(G)(M)

Hara Bara Kebab, Paneer Tikka, Vegetable Samosa and Malai Brocolli

Naga Classic

Feeling Brave?Cooked in a rich, spicy sauce infused with bold Naga chilli.A fiery favourite for those who love heat.

Korma Classic

All time favourite for those that love something mild and sweet.Served in a slowly cooked delicious cream based sauce.

Bhuna Classic

Slowly cooked with tomato, onion and capsicum.Rich flavours created with our chefs spices.A classic thats spiced.

Madras Classic

A bold and spicy South Indian curry, non for its rich tomato base and vibrant blend of spices.Perfect for those who love a fiery Kick!

Balti Classic

A flavourful, aromatic curry cooked in a traditional Balti pan, featuring a rich tomato and onion based infused with bold spices.Perfectly balanced for a hearty and satisfying meal!

Jalfrezi Classic

A vibrant and spicy dish made with tender meat or vegetables stir fried with peppers,onions and fresh green chillies in a thick, flavourful sauce.A perfect choice for spice lovers!

Dopiaza Classic

Slowly cooked with tomato, onion and capsicum

Dansak Classic

A classic thats sweet and sour served with brown lentils for incredible depth and flavour

Vindaloo Classic

Turn up the heat with this super spicy sauce served on sliced potato.

Rogan Josh Classic

Served in a tomato based sauce, infused with our signature spiced.Medium Spiced

Pathia Classic

Sweet and sour in a delicious slow cooked, onion based sauce

Bibi da Saag (M)

Punjab in a bowl, the highlight of winter months, slow cooked winter greens, with fresh ginger, garlic and chilli

Saag Paneer (D)(M)

Chunks of paneer, cooked in our signature Saag base

Shahi Paneer Kofta (D)(N)(G)

The Shahi Kofta is delight for your senses, melts in your mouth Koftas made of Paneer, Potato and dry fruits served in a tangy gravy

Matter Paneer (D)

Peas and chunks of paneer in a home style base with a blend in house spices and fresh coriander

Paneer Butter Masala (D)(N)

A luxurious north indian curry velvety tomato-cashew based gravy in riched with butter, cream and spices

Kadhai Paneer (D)

Chunks of paneer and mix of peppers and onion with smoked red chilli and a medley of chef spices

Channa Masala

Chickpea curry, a deep and smokey tomato masala sauce

Aloo Baingaan Sabji

A house hold staple of baby aubergines and potatoes in a spicy onion and tomato masala sauce, finished with fresh coriander

Punjabi Bhindi

Stir fried Okra with onion, tomato and lemon, served with onion seed and fresh coriander

Tadka Dal

Tempered red lentils with asafoetida, onions and tomato and fresh coriander

Dhabha Dal Makhani (D)

Rich and slow cooked black gram and kidney beans with burnt garlic, tomatoes and brown onions

Turmer and Fenugreek Potatoes

Our take on the classic Bombay Aloo, lightly spiced potatoes and fenugreek in tangy sauce

Dhabha Murgh Masala

Dhabha Chicken curry served on the bone, an in house special inspired by Gurmails Dhabha (love chicken bhuna?This is the dish for you)

Old Delhi Butter Chicken

Tandoori chicken simmered in a creamy tomato and fanugreek base, finished with cream

Shahi Patiala Murgh (D)(N)

Off the bone Chicken served in a rich, nut based sauce, with ghee, cream and Yoghurt (Love Korma.This is the dish for you)

Kadhai Chicken

Chicken finished with a mix of peppers and onion with smoked red chilli and a medley of chefs spices (Love Jalfrezi?This is the dish for you)

Kadai Lamb

Lamb finished with a mix of peppers and onion with smoked red chilli and a medley of chefs spices (Love Jalfrezi?This is the dish for you)

Murgh Kali Mirch

Chicken in a yoghurt based sauce with the warmth of freshly ground black pepper

Saag (M)

A winter green delicacy, tender meat pieces in a slow cooked base of mustard greens with fresh ginger, garlic and chilli.

The Coriander Club Special Chicken

The ultimate Indo Chinese originating in Mumbai is now a staple street food choice.Aromatic,ginger and garlic in a sticky tangy soy sauce with peppers,coriander and onion.

The Coriander Club Special Lamb

Whisky flavoured Lamb, in a spicy signature sauce and chefs special spice blend

Lamb Rogan Josh

An ode to our Northern frontiers

Nalli Nihari

Proudly borrowed from our neighbours, lamb shank slow cooked in aromatic spices and saffron

Tariwali Machi (F)(M)

Homestyle fish curry from the land of the five rivers

Punjabi Prawn Curry (C)(M)

Marinated Prawns, simmered with coconut milk, ginger and curry leaves

Chicken Tikka Masala

2 Curries, 2 Starters, Rice And Naan

Garlic Naan (D)(G)

Butter Naan (D)(G)

Coriander Naan (D)(G)

Chilli Cheese Naan (D)(G)

Keema Naan (D)(G)

Peshwari Naan (D)(G)(N)

Tandoori Roti ( D)(G)

Laccha Paratha (D)(G)

Aloo Paratha

Coriander Club Mixed Bread Basket (D)(G)

Basket of Butter Naan,Garlic Naan and Tandoori Roti

Chicken Tandoori (on the bone)

Chicken Shashlic

Lamb Shashlic

Chicken Tikka (boneless)

Lamb Tikka (boneless)

Seekh Kebab (4)

Salmon Tikka

Shashlick Onions,Peppers and Tomatoes

Tandoori King Prawns

Any Curry Sauce

Jeera Rice (D)

Pulao Rice (D)

Basmati Rice

Mushroom Rice (D)

Lemon Rice

Keema Rice

Chicken Fried Rice

Egg Fried Rice

Dum Vegetable Biriyani

Basmati rice, stir fried to perfection with a medley of seasonal vegetables, caramelized brown onions, a touch of creamy yogurt, and a sprinkle of refreshing mint

Dum Chicken Biriyani

Basmati rice, expertly stir fried with crispy fried onions, fragrant mint, and the luxurious essence of Iranian saffron

Dum Lamb Biriyani

Long grain basmati rice, expertly stir fried with the irresistible combination of fried onions, aromatic mint, special spices, and delicately garnished with rose petals

Dum Prawn Biriyani

Basmati rice stir fried to perfection, show casing succulent King Prawns, the delight ful crunch of crispy onions, the aromatic freshness of mint, all complemented by a side of refreshing raita

Chicken Tikka Biriyani

Basmati rice stir fried to perfection, show casing succulent Chicken Tikka, and delight crunch of crispy onions,the aromatic freshness of mint, all complimented by a side of refreshing raita

Cucumber And Mint Raita (D)

Kachumber Salad

Green Salad

Onion Salad

Coriander Club Salad

Mango Kulfi (D)(N)

Velvety and rich, this frozen treat i sa celebration of ripe, luscious mangoes blended with creamy condensed milk

Pistachio Kulfi (D)(N)

Finely ground pistachios, lovingly blended with condensed milk to create a creamy and decadent delight

Malai Kulfi (D)(N)

Rich, creamy goodness of sweetened condense dmilk. Slow cooked to perfection, our Malai Kulfi boasts a luscious texture and a subtle sweetness thats heightened by aromatic cardamom

Warm Chocolate Fondant (D)(G)

A heavenly dessert thats perfectly baked, crispy exterior that gives way to a molten, gooey center of rich, velvety chocolate

Sticky Toffee Pudding (D)(G)

Warm sticky toffee pudding served with Vanillaice cream

Gulab Jamun (D)(G)

Soft, deep fried dumplings, made from milk solids, soaked in a fragrant rose-cardamom syrup.With a melt in your mouth texture

Cardomom Hot Chocolate

A delicate and aromatic infusion of the finest green cardamom and coffee with flakes of luxuriously rich chocolate

Desi Masala Chai

Rich tapestry of flavours as cinnamon, cardamom,ginger,cloves,and black pepper corns dance together in perfect harmony

Americano

Flat White

Latté

Cappuccino

Espresso

Earl Grey Tea

Liquor Coffee